Mobi Designing And Maintaining Your Edible Landscape Naturally with FREE MOBI EDITION Download Now!

PDF Designing And Maintaining Your Edible Landscape Naturally with Free EASY Reading Download Now!

 4,4

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PDF Designing And Maintaining Your Edible Landscape Naturally with Free EASY Reading Download Now!

First published in 1986, this classic is back in print by popular demand. It is the authoritative text on edible landscaping, featuring a step-by-step guide to designing a productive environment using vegetables, fruits, flowers, and herbs for a combination of ornamental and culinary purposes.It includes descriptions of plants for all temperate habitats, methods for improving soil, tree pruning styles, and gourmet recipes using low-maintenance plants. There are sections on attracting beneficial insects with companion plants and using planting to shelter your home from erosion, heat, wind, and cold.

At this time of writing, The Ebook Designing And Maintaining Your Edible Landscape Naturally has garnered 8 customer reviews with rating of 5 out of 5 stars. Not a bad score at all as if you round it off, it’s actually a perfect TEN already. From the looks of that rating, we can say the Ebook is Good TO READ!

PDF Designing And Maintaining Your Edible Landscape Naturally with Free EASY Reading!

Robert Kourik has assembled a wealth of information in this book. Without question it is an invaluable reference work. I would have given it 4 stars had the information been presented in a more reader-friendly manner with clearer demarcation of different sections, larger font, clearer photographs and diagrams, and a logical numbering sequence for chapters. And it would have been worthy of 5 stars if Kourik could have refrained from giving his opinion, often presented as 'fact', at annoyingly frequent intervals in the text.The list of references/further reading is impressive but marred by needless repetition. The book 'Feed the Soil' is mentioned in the chapter bibliographies at least three times, each time with Kourik's peevish comment that he "dislikes the opening dialogue between rabbits and a worm". OK I think we got that bit Robert, we can move on now.With some careful editing (and pruning out of one third of the text) a really fine book could have been created. And maybe no harm to add metric measures to the 'liquid measures conversions' at the end of the book. Even in the US, the metric system has been used by the scientific community for over half a century, and in the most of the rest of the world, terms like quart and bushel, long in disuse, will leave people scratching their heads.In spite of those criticisms, this is a good book to add to your library. But get it second-hand.

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